Take full control of your hotel or restaurant inventory. From purchase requisitions and supplier rate history to stock issues, returns, and physical-stock reconciliation — everything you need to keep food cost and material flow under control.
Features
- Multiple Stores
- Purchase Requisition
- Purchase Order Printing
- Issues to Other Stores / Departments
- Returns from Departments/outlets
- Supplier Rate History
- Item Ledger Printing
- Damages can be written off
- Physical stock entry provision and excess/short comparison printing
- Vendor Payment
- Vendor Outstanding